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Nicobar (Good Earth’s hipster arm) has come out with an innovative little piece that is so connected to all they do and feel. A bar of chocolate crafted exclusively for Nicobar by the talented Mandakini (who was recently featured on their blog for her baked goodnesses). The bar’s packaging features their current tropical palette. How beautifully linked and delicious.

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Pics: From the Nicobar FB page and site.

Found a tossed Bira cap in the garden, picked it up and pinned it up on someone’s softboard. Only because of the funky monkey on it.

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The rest of this new desi craft beer bottle and the colours on it are just as funky monkey. There’s White where the Bira monkey just stares straight ahead, and there’s Blonde where the Bira monkey holds out a peace sign in Freddie Mercury style.

BIRA-bottles-white-blonde-tallThe best part about the packaging is that they have a Growler. That’s a traditional jar used to carry beer from the brewery to your home. Keeps it fresh and bubbly.growlerimg01-1024x887

I found Bira at Thoms. And you can read more about Bira here.

Péro, an ethereally lovely handcrafted clothing line and All Things Chocolate, a scrumptiously unique brand of artisan chocolate, come together in these preciously chequered gingham boxes. As collectible as they come, these boxes are. Mostly used to store stash, safety pins and paper clips. Yes, I asked around.

Find All Things here, and Péro here.

If you blindly love stationery, place an order for Origin One’s surprise box of goodies that’s hand picked from their own collection of design-drooled ware.

Apart from the packaging that comes tied in shoe-lace inspired string and a box that’s covered with enough to keep you from opening it, what I like is the thought. A surprise box you pay for. Fair. Fun.

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Order yours here.

Images: Origin One’s insta feed.

265116_477792372284489_1939700428_n  Grey Garden has launched their Bento meals. Bento, traditionally a Japanese convenience meal, is meticulously packed with love (and a lot of times, with elaborate decorations on the food). The food is packed into either a disposable box using eco-friendly materials (like the one featured here) or there are the more expensive ones made of lacquerware. In India, we call it tiffin box.  But sushi in a tiffin box would so not be right, no?

Pic courtesy: The Grey Garden FB page.

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